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Short Course In International Payments:

Short Course In International Payments: by Edward G. Hinkelman (Paperback 40057)

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Dictionary Of International Trade:

Dictionary Of International Trade: by Edward G. Hinkelman (Paperback 39448)

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The World Trade Press Dictionary of International Trade is the most respected and largest-selling dictionary of trade in the world. It is used by importers, exporters, bankers, shippers, logistics professionals, attorneys, economists and government officials in more than 100 countries worldwide. read more...
 
Short Course In International Business Culture:

Short Course In International Business Culture: by Charles Mitchell (Paperback 40057)

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Short Course In Internatiional Business Ethics:

Short Course In Internatiional Business Ethics: by Charles Mitchell (Paperback 40057)

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Short Course In International Joint Ventres:

Short Course In International Joint Ventres: by Alan S. Gutterman (Paperback 40057)

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Biomechanical Systems Technology:

Biomechanical Systems Technology: by Leondes Cornelius T (Hardcover 39448)

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Staying Ahead Of The Competition: How Firms Really Manage Their Competitive Intelligence And Knowled:

Staying Ahead Of The Competition: How Firms Really Manage Their Competitive Intelligence And Knowled: by Hall Chris Et Al (Paperback 39448)

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Liquid Crystals: Frontiers In Biomedical Applications:

Liquid Crystals: Frontiers In Biomedical Applications: by Crawford Gregory P Et Al (Hardcover 39448)

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Improving Seafood Products For The Consumer:

Improving Seafood Products For The Consumer: by Torger Borresen (Hardcover 39448)

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Shellfish Safety And Quality:

Shellfish Safety And Quality: by S.shumway (Hardcover 39814)

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Shellfish are a very popular and nutritious food source worldwide and their consumption has risen dramatically. Because of their unique nature as compared to beef and poultry, shellfish have their own distinct aspects of harvest, processing and handling Edited by leading authorities in the field, read more...
 

 


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