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Olive 101: Brilliant Bakes

Olive 101: Brilliant Bakes by Janine Ratcliffe (Paperback 2009)

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Get great satisfaction from home­baking, and save money too. Olive is the stylish monthly magazine for food lovers, and 101 Brilliant Bakes is a collection of its best baking recipes, from cakes to foolproof bread making, plus a range of sweet and savoury recipes to try.
 
Secret Ingredients: The New Yorker Book of Food and Drink (Modern Library Paperbacks)

Secret Ingredients: The New Yorker Book of Food and Drink (Modern Library Paperbacks) by David Remnick (Paperback 2009)

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Since its earliest days, The New Yorker has been a tastemaker–literally. As the home of A. J. Liebling, Joseph Wechsberg, and M.F.K. Fisher, who practically invented American food writing, the magazine established a tradition that is carried forward today by irrepressible literary gastronomes, read more...
 
South Beach Diet Supercharged

South Beach Diet Supercharged by Arthur Agatston (Paperback 2008)

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Offers a 3-phase exercise plan. This book features an interval training programme that is designed to rev up your metabolism and complements the 3 phases of the diet. It helps you burn more fat and calories than you would in conventional exercises programmes.
 
Don't Lose your Mind, Lose Weight

Don't Lose your Mind, Lose Weight by Rujuta Diwekar (Paperback )

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‘Rujuta has not just changed my body but also my mind and soul. She is the best thing to have happened to my life!’ Kareena Kapoor Want to know how Kareena Kapoor managed to achieve the perfect figure? Let Rujuta Diwekar tell you how. India’s top celebrity fitness guru has worked with the who’s who read more...
 
In Defence Of Food : An Eaters Manifesto

In Defence Of Food : An Eaters Manifesto by Michael Pollan (Paperback 2009)

Price: Rs 350
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This book is a celebration of food. By food, Michael Pollan means real, proper, simple food - not the kind that comes in a packet, or has lists of unpronounceable ingredients, or that makes nutritional claims about how healthy it is. More like the kind of food your great-grandmother would read more...
 
What You Can Change and What You Can't: Learning to Accept What You Are: The Complete Guide to Successful Self-Improvement

What You Can Change and What You Can't: Learning to Accept What You Are: The Complete Guide to Successful Self-Improvement by Martin E.P. Seligman (Paperback )

Price: Rs 551
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If you believe that dieting down to your "ideal" weight will prolong your life; that reliving childhood trauma can undo adult personality problems; that alcoholics have addictive personalities, or that psychoanalysis helps cure anxiety, then get ready for a shock. In the climate of self-improvement read more...
 
Hamlyn All Colour Cakes and Bakes: Over 200 Delicious Recipes and Ideas (All Colour Cookbook)

Hamlyn All Colour Cakes and Bakes: Over 200 Delicious Recipes and Ideas (All Colour Cookbook) by Sara Lewis (Paperback 2008)

Price: Rs 250
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No matter what your sweet tooth may be craving, "Hamlyn All Colour Cakes & Bakes" contains a selection of over 100 tasty recipes for all kinds of baked treats, whatever the occasion. With this complete guide to all things cake, you'll be able to bake everything from simple, delicious biscuits such read more...
 
Calcutta Cookbook

Calcutta Cookbook by M. & Chaliha, J. Dasgupta (Paperback 2003)

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Sanjeev Kapoor'S Khazana Of Healthy Tasty Recipes

Sanjeev Kapoor'S Khazana Of Healthy Tasty Recipes by Sanjeev Kapoor (Paperback )

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Death by Pad Thai: And Other Unforgettable Meals

Death by Pad Thai: And Other Unforgettable Meals by Douglas Bauer (Paperback 2006)

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Food isn't just a gustatory pleasure; it is the stuff of life. At its best and most memorable, a meal becomes a storyand a story becomes a feast. In this collection of essays by some of the country's finest writers, food is the central player in memories both exquisite and excruciating. Steve read more...
 

 


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